①操作过程中避免接触试剂和反应液,请注意做好防护;
②若测定吸光值超出标准吸光值线性范围:建议适当增加样本量或将待测样本使用蒸馏水稀释后再进行测定,计算时相应修改;
[1] Zhe T, Li F, Liu M, et al. Electronic modulation caused by interfacial Fe-O-Co-O-Fe bonding for boosting highly efficient non-enzymic nitrite sensing[J]. Chemical Engineering Journal, 2024: 150942. (IF 15.1)
[2] Tian X Y, Liu J F, Cheng Z, et al. Structure, thermal stability, physicochemical and functional characteristics of insoluble dietary fiber obtained from rice bran with steam explosion treatment: Effect of different steam pressure and particle size of rice bran[J]. Food Research International, 2024: 114310. (IF 8.1)
[3] Huang L, Han Y, Zhong K, et al. Exploring the fungal communities and their correlation with the physicochemical properties of Zaopocu, a distinctive fermented food on Hainan island[J]. Biologia, 2023: 1-18.(IF 1.5)